Frozen Potato Buns - Martin's
Enjoy the soft, fluffy, and flavorful taste of Frozen Potato Buns – Martin's, a premium-quality bun made with real potato for extra moisture and a tender texture. Perfect for burgers, sandwiches, or sliders, these buns deliver a slightly sweet, rich flavor and light, airy crumb that elevates any meal. Conveniently frozen for freshness, they are ideal for home use, restaurants, or catering, providing consistent quality with every serving.
Product Details
Product Name: Frozen Potato Buns
Brand: Martin's
Net Weight: Variable (sold per pack)
Type: Soft Burger & Sandwich Buns
Dietary Info: Made with Real Potato, Non-GMO Ingredients, No Artificial Preservatives
Key Benefits
Soft & Fluffy Texture
Made with real potato to provide a tender, moist, and airy bun perfect for sandwiches and burgers.
Rich Flavor
Slightly sweet and naturally flavorful, complementing meats, vegetables, and spreads.
Convenient & Consistent
Frozen for freshness and easy storage; ensures uniform size and texture every time.
Versatile Use
Ideal for burgers, sliders, sandwiches, breakfast sandwiches, or creative culinary applications.
Premium Quality Ingredients
Non-GMO ingredients with no artificial preservatives, colors, or flavors.
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, potatoes, sugar, yeast, soybean oil, salt, wheat gluten, dried eggs, vinegar, calcium propionate (preservative), soy flour, datem (emulsifier), ascorbic acid (dough conditioner).
Nutritional Highlights (Per 100g Serving)
| Nutrient | Amount |
|---|---|
| Calories | 280 kcal |
| Total Fat | 4 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 520 mg |
| Total Carbohydrates | 54 g |
| Dietary Fiber | 2 g |
| Sugar | 5 g |
| Protein | 8 g |
| Calcium | 80 mg |
| Iron | 2 mg |
| Potassium | 150 mg |
Serving Suggestions
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Classic Burgers: Perfect for beef, chicken, or veggie burgers; pair with your favorite toppings and sauces.
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Breakfast Sandwiches: Use for eggs, cheese, and breakfast meats for a soft, flavorful sandwich.
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Sliders & Appetizers: Ideal for party sliders or gourmet small sandwiches.
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Toasted or Grilled: Lightly toast or grill to enhance flavor and texture.
Frozen Potato Buns – Martin's combine premium ingredients, tender texture, and rich flavor to create a versatile and delicious bun for all your meals. Perfect for home kitchens, restaurants, or catering, these buns deliver consistent quality and elevate any burger or sandwich experience.