Traditional Cheese Rolls (Pao de Queijo) 5x1kg– Frozen Maricota

Brazilian cheese bread is a small, baked cheese roll. ORIGIN - BRAZIL

CONVENTIONAL OVEN:

• Preheat the oven to an average temperature of 180ºC for 10 minutes. 
• Remove the cheese bread still frozen from the packaging. Place them on a baking sheet, leaving a space of at least 2cm between them.
• Bake for about 30 minutes or until golden brown. 180 ° C Oven temperature 30 to 40 MIN Preparation time

ATTENTION:

• Do not bake in a microwave oven
• As there are differences between the ovens, the preparation time may vary, adjust it according to your oven.
• Remove only the amount to be consumed from the packaging and return the rest immediately to the freezer.
• Do not put cheese breads to bake in a cold oven, as they will be hard.
• It is recommended to use a thermal glove to handle the hot product. NUTRITIONAL TABLE NUTRITIONAL INFORMATION Portion 50 g (3 units)

QUANTITY PER PORTION% DV (*) Energy Value 119 kcal = 500kJ 6 Carbohydrates 15 g 5 Proteins 1.3 g 2 Total fat 6.0 g 11 Saturated fats 1.3 g 6 Trans fat 0.8 g

** Dietary fiber 0 g 0 Sodium 287 mg 12

*% Daily Reference Values ​​based on a 2,000 kcal or 8,400 kj diet. Your daily values ​​may be higher or lower depending on your energy needs.

* * DV not established INGREDIENTS: Water, starch, hydrogenated vegetable fat, cheese, powdered egg, powdered whole milk, salt and aroma similar to that of natural Parmesan cheese. ALLERGIC: CONTAINS DERIVATIVES FROM EGG, SOYA AND MILK. GLUTEN-FREE. CONTAINS LACTOSE.