{"product_id":"frozen-australian-wagyu-cuberoll-cuts-2pcs-mb6-7-nativo-ae","title":"Frozen Australian Wagyu Cube Roll Cuts MB6-7 – nativo.ae | *268  AED PER KG* - Ave. weight 494.25 grams","description":"\u003cp data-start=\"0\" data-end=\"581\"\u003eExperience restaurant-quality dining at home with premium Frozen Australian Wagyu Cube Roll Cuts MB6-7 — a luxurious beef cut prized for its rich marbling, exceptional tenderness, and deep buttery flavor. Sourced from premium Australian Wagyu cattle and expertly frozen to preserve freshness, this cube roll cut delivers a melt-in-your-mouth texture with a balanced beefy richness that steak lovers truly appreciate. The MB6-7 marbling score represents the perfect middle ground of indulgence and flavor, offering a juicy and succulent eating experience without being overly heavy.\u003c\/p\u003e\n\u003cp data-start=\"583\" data-end=\"1086\"\u003eOften known as the ribeye roll or scotch fillet, the cube roll comes from the rib section of the beef, making it one of the most tender and flavorful cuts available. The fine intramuscular fat melts beautifully during cooking, creating a smooth, buttery finish and rich umami flavor in every bite. Australian Wagyu is globally recognized for combining premium Wagyu genetics with carefully managed grain-feeding programs, resulting in consistently high-quality beef with remarkable marbling and texture.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1jlo5hn\" data-start=\"1088\" data-end=\"1147\"\u003eBenefits of Frozen Australian Wagyu Cube Roll Cuts MB6-7\u003c\/h2\u003e\n\u003cul data-start=\"1149\" data-end=\"1660\"\u003e\n\u003cli data-section-id=\"13dgchj\" data-start=\"1149\" data-end=\"1211\"\u003eExceptional marbling for superior tenderness and juiciness\u003c\/li\u003e\n\u003cli data-section-id=\"lk8jrf\" data-start=\"1212\" data-end=\"1261\"\u003eRich buttery flavor with balanced beefy taste\u003c\/li\u003e\n\u003cli data-section-id=\"17apz2l\" data-start=\"1262\" data-end=\"1335\"\u003eHigh in premium-quality protein to support muscle growth and recovery\u003c\/li\u003e\n\u003cli data-section-id=\"bl3y5n\" data-start=\"1336\" data-end=\"1392\"\u003eContains healthy monounsaturated fats and oleic acid\u003c\/li\u003e\n\u003cli data-section-id=\"y9kgx6\" data-start=\"1393\" data-end=\"1453\"\u003eExcellent source of iron, zinc, selenium, and B vitamins\u003c\/li\u003e\n\u003cli data-section-id=\"4iuysv\" data-start=\"1454\" data-end=\"1527\"\u003ePerfect for grilling, pan-searing, BBQ, reverse searing, and roasting\u003c\/li\u003e\n\u003cli data-section-id=\"u01t74\" data-start=\"1528\" data-end=\"1592\"\u003eRestaurant-grade quality suitable for gourmet dining at home\u003c\/li\u003e\n\u003cli data-section-id=\"1xzoy5a\" data-start=\"1593\" data-end=\"1660\"\u003eFrozen freshness helps maintain flavor, texture, and shelf life\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1662\" data-end=\"1859\"\u003eAustralian Wagyu MB6-7 is considered the ideal marbling range for many chefs and steak enthusiasts because it delivers luxurious richness while still maintaining a clean and satisfying beef flavor.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1gvps8e\" data-start=\"1861\" data-end=\"1878\"\u003eFlavor Profile\u003c\/h2\u003e\n\u003cp data-start=\"1880\" data-end=\"2297\"\u003eFrozen Australian Wagyu Cube Roll Cuts MB6-7 offer a rich, buttery, and velvety mouthfeel with deep savory notes and a delicate sweetness. The marbling slowly renders during cooking, producing an incredibly juicy steak with a tender bite and lingering umami finish. Compared to regular beef, Wagyu cube roll provides a more refined texture and enhanced flavor experience that is ideal for premium steak presentations.\u003c\/p\u003e\n\u003ch2 data-section-id=\"tui69x\" data-start=\"2299\" data-end=\"2358\"\u003eHow to Cook Frozen Australian Wagyu Cube Roll Cuts MB6-7\u003c\/h2\u003e\n\u003ch3 data-section-id=\"1p5q70f\" data-start=\"2360\" data-end=\"2375\"\u003ePreparation\u003c\/h3\u003e\n\u003col data-start=\"2376\" data-end=\"2721\"\u003e\n\u003cli data-section-id=\"1gle7qd\" data-start=\"2376\" data-end=\"2473\"\u003eThaw the Wagyu slowly in the refrigerator for 12–24 hours for best texture and even cooking.\u003c\/li\u003e\n\u003cli data-section-id=\"1mvodi3\" data-start=\"2474\" data-end=\"2560\"\u003eRemove from the fridge 30–45 minutes before cooking to bring to room temperature.\u003c\/li\u003e\n\u003cli data-section-id=\"u8cgl6\" data-start=\"2561\" data-end=\"2593\"\u003ePat dry using paper towels.\u003c\/li\u003e\n\u003cli data-section-id=\"4wnwxh\" data-start=\"2594\" data-end=\"2721\"\u003eSeason lightly with sea salt and cracked black pepper. Avoid overpowering seasonings to preserve the natural Wagyu flavor.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-section-id=\"1ry3shb\" data-start=\"2723\" data-end=\"2744\"\u003ePan-Seared Method\u003c\/h3\u003e\n\u003col data-start=\"2745\" data-end=\"3059\"\u003e\n\u003cli data-section-id=\"wuetza\" data-start=\"2745\" data-end=\"2803\"\u003eHeat a cast-iron skillet or heavy pan over high heat.\u003c\/li\u003e\n\u003cli data-section-id=\"1v3v5ll\" data-start=\"2804\" data-end=\"2859\"\u003eAdd a small amount of oil with a high smoke point.\u003c\/li\u003e\n\u003cli data-section-id=\"o5h2y\" data-start=\"2860\" data-end=\"2919\"\u003eSear each side for 2–3 minutes depending on thickness.\u003c\/li\u003e\n\u003cli data-section-id=\"wq5yx7\" data-start=\"2920\" data-end=\"2995\"\u003eReduce heat slightly and continue cooking until medium-rare to medium.\u003c\/li\u003e\n\u003cli data-section-id=\"v9nj80\" data-start=\"2996\" data-end=\"3059\"\u003eRest the meat for 5–10 minutes before slicing and serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-section-id=\"qsr9ut\" data-start=\"3061\" data-end=\"3080\"\u003eGrilling Method\u003c\/h3\u003e\n\u003col data-start=\"3081\" data-end=\"3290\"\u003e\n\u003cli data-section-id=\"1kc4s2i\" data-start=\"3081\" data-end=\"3113\"\u003ePreheat grill to high heat.\u003c\/li\u003e\n\u003cli data-section-id=\"1akz76l\" data-start=\"3114\" data-end=\"3175\"\u003eGrill the Wagyu cube roll cuts for 2–4 minutes per side.\u003c\/li\u003e\n\u003cli data-section-id=\"192huau\" data-start=\"3176\" data-end=\"3245\"\u003eAim for medium-rare to preserve tenderness and marbling quality.\u003c\/li\u003e\n\u003cli data-section-id=\"1vrt1q1\" data-start=\"3246\" data-end=\"3290\"\u003eAllow the steak to rest before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3 data-section-id=\"10p104c\" data-start=\"3292\" data-end=\"3315\"\u003eReverse Sear Method\u003c\/h3\u003e\n\u003col data-start=\"3316\" data-end=\"3505\"\u003e\n\u003cli data-section-id=\"1tzg85r\" data-start=\"3316\" data-end=\"3391\"\u003eSlowly cook the steak in an oven at low temperature until nearly done.\u003c\/li\u003e\n\u003cli data-section-id=\"jpal6t\" data-start=\"3392\" data-end=\"3457\"\u003eFinish with a high-heat sear for a crispy caramelized crust.\u003c\/li\u003e\n\u003cli data-section-id=\"v87bbi\" data-start=\"3458\" data-end=\"3505\"\u003eRest before slicing for maximum juiciness.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-section-id=\"1ryk3uw\" data-start=\"3507\" data-end=\"3529\"\u003eServing Suggestions\u003c\/h2\u003e\n\u003cp data-start=\"3531\" data-end=\"3586\"\u003ePair Frozen Australian Wagyu Cube Roll Cuts MB6-7 with:\u003c\/p\u003e\n\u003cul data-start=\"3587\" data-end=\"3763\"\u003e\n\u003cli data-section-id=\"1n7uk8e\" data-start=\"3587\" data-end=\"3609\"\u003eRoasted vegetables\u003c\/li\u003e\n\u003cli data-section-id=\"15eyp4o\" data-start=\"3610\" data-end=\"3636\"\u003eCreamy mashed potatoes\u003c\/li\u003e\n\u003cli data-section-id=\"1r1xgqd\" data-start=\"3637\" data-end=\"3664\"\u003eGarlic butter mushrooms\u003c\/li\u003e\n\u003cli data-section-id=\"1j6rjtk\" data-start=\"3665\" data-end=\"3686\"\u003eChimichurri sauce\u003c\/li\u003e\n\u003cli data-section-id=\"1iku5jt\" data-start=\"3687\" data-end=\"3704\"\u003eTruffle fries\u003c\/li\u003e\n\u003cli data-section-id=\"12hw8de\" data-start=\"3705\" data-end=\"3727\"\u003eFresh garden salad\u003c\/li\u003e\n\u003cli data-section-id=\"xgqlo2\" data-start=\"3728\" data-end=\"3763\"\u003eRed wine or sparkling beverages\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3765\" data-end=\"3942\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThis premium Wagyu cut is perfect for luxury BBQ gatherings, steak nights, gourmet restaurant menus, and special occasions where exceptional flavor and presentation matter most.\u003c\/p\u003e","brand":"nativo.ae","offers":[{"title":"566g","offer_id":46809126699197,"sku":"FR001894x0.566","price":151.69,"currency_code":"AED","in_stock":true},{"title":"567g","offer_id":46809126731965,"sku":"FR001894x0.567","price":151.96,"currency_code":"AED","in_stock":true},{"title":"465g","offer_id":46809126764733,"sku":"FR001894x0.465","price":124.62,"currency_code":"AED","in_stock":true},{"title":"447g","offer_id":46809126797501,"sku":"FR001894x0.447","price":119.8,"currency_code":"AED","in_stock":true},{"title":"475g","offer_id":46809126830269,"sku":"FR001894x0.475","price":127.3,"currency_code":"AED","in_stock":true},{"title":"490g","offer_id":46809126863037,"sku":"FR001894x0.49","price":131.32,"currency_code":"AED","in_stock":true},{"title":"565g","offer_id":46809126895805,"sku":"FR001894x0.565","price":151.42,"currency_code":"AED","in_stock":true},{"title":"516g","offer_id":46809126928573,"sku":"FR001894x0.516","price":138.29,"currency_code":"AED","in_stock":true},{"title":"421g","offer_id":46809126961341,"sku":"FR001894x0.421","price":112.83,"currency_code":"AED","in_stock":true},{"title":"538g","offer_id":46809126994109,"sku":"FR001894x0.538","price":144.18,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0675\/5998\/1245\/files\/WhatsAppImage2026-05-20at11.58.25AM.jpg?v=1779266775","url":"https:\/\/nativo.ae\/products\/frozen-australian-wagyu-cuberoll-cuts-2pcs-mb6-7-nativo-ae","provider":"nativo.ae","version":"1.0","type":"link"}